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Smoked Pork & Beef Dry Sausage with Jalapeno
With a hint of Jalapeno, this one sure has a lot going on: Fresh pork for a little moistness, fresh US beef for flavor and the always-popular-with-Texans JALAPENO. Hardwood smoked with a bit of spice, no MSG, and not a whole lot more. – 9 oz. link
Mild heat meets bite in these sausages with a bit of the taste that made Jalapa, Mexico, famous
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